These awesome pop ups are based around an ‘old school’ blend of flavours used successfully by Mark himself dating back to the early 90s, which have been painstakingly recreated with a few modern twists. The beautiful fruit/cream blend is truly unique, and results during testing have been stunning with many big carp to more than 50lb’s captured in the UK in the last few months. Demand for these will be very high, so don't delay!
Carp Freaks are CC Moore’s new range of highly attractive pop ups which deliver outstanding fish catching potential to the angler through their superb visual, taste and aroma profiles, and are the brainchild of top UK carp angler Mark Pitchers.
Developed and perfected by Mark over many years, Carp Freaks are based on a recipe Mark created back in the 90s and has refined over the years to give an ‘old skool’ blend a real modern twist. The result is a unique, fruity-cream profile you just know is going to catch.
Like all CC Moore hi-attract hookbaits, Carp Freaks are steamed rather than boiled, ensuring every last drop of the potent liquid attractant which makes them so irresistible is just waiting to flood out the moment they are introduced into water for the first time….. when you cast them into your swim!
Carp Freaks CF1 Pink Pop Ups Properties:
Highly attractive pop up created by Mark Pitchers
Durable skin ensures consistent buoyancy for 24hrs+
Washed out pink colour for outstanding visual attraction
Contains a high level of Mark’s unique, fruity ‘CF1’ flavour blend
CCM Pop Up Mix maximises flavour and attractor leakage
Ideal texture for coating with the matching ‘Hookbait Booster’
12mm (55); ideal for single hookbait or snowman use
13-14mm (45) ‘+’ version; ideal for chod + hinged stiff rigs
Moore means more…
Every pot is supplied with a sachet of CF1 Hookbait Booster for super-boosting your pop ups.
Simply give your pop ups a light coating of the powerful CF1 Hookbait Booster, allow it to dry in and then repeat as required. Repeated liquid coating of pop ups may reduce their buoyancy.
This product should be stored cool, dry and out of direct sunlight.